Oktoberfest beer what is it
Herkules and Hallertauer Tradition hops complement with a strong floral, slightly spicy note at the end. Brewed only once a year for the fall celebration, this is authentic Oktoberfest beers at their best.
History in a bottle! Towing a lustrous line between amber and gold, this version boasts deep toasty notes complemented by a crisp citrus lemon bite.
Simply put, this version from Spaten is not to be missed. The Mayor of Munich kicks off the official Oktoberfest celebration by tapping a keg of Spaten Oktoberfestbier. Here are a few versions from American craft brewers that put their own modern spin on the German classic. Smooth, malty, and super quaffable, Copper Legend is a go-to. Named one of our top breweries of , Brewery Silvaticus brews an excellent Oktoberfest.
Co-Founder Jay Bullen originally brewed this beer to celebrate their first anniversary. In Bullen brewed a festbier that stays true to the Munich style. With a slightly drier finish than its Germany buddy, Konstantin launches only during the Oktoberfest season. Rich caramel and toasted oat notes round out a gorgeous ruby-hued lager. In addition decoction gives this beer an extra layer of complexity. Established as a German-style lager brewery in Chicago, IL, Metropolitan often flies under the radar.
But the lagers leaving this brewery are top-notch. This beer just signifies everything we love about the festive fall season. Staying true to the German Oktoberfest brewing traditions, Munsterfest from 3 Floyds burns bright as one of our fall favorites. Above all, balanced caramel, toffee, and biscuit notes intermingle with pops of floralness from the Bavarian noble hops.
This is a marriage made in Munster. Technically, they must be brewed in Munich, though Oktoberfest-styled beers are now made all over. Alcohol levels generally hover between 5 and 6 percent ABV. But you can also find American beers craft and otherwise in the Oktoberfest style. And pair them with some German recipes for your Oktoberfest party.
Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week. By signing up, you agree to our Terms of Use and acknowledge the data practices in our Privacy Policy. The price of beer was also fixed thus guaranteeing a staple food for the population. Over the course of the centuries these laws were adopted by every German state. Later, in , the same laws were also adopted by the entire German Empire and its successors continuing up to the present day.
Non compliance with this decree will be punished as stated below. Should any person brew, or otherwise have, other beer than March beer, it is not to be sold any higher than one Phennig per Mass or Kopf. Furthermore, we wish to emphasise that in future, in all places, the only ingredients for the brewing of beer must be barley, hops and water. The beer pours clear dark copper with a medium, frothy beige head. Rich bready malt with medium toast and nutty malt notes balance well with spicy and herbal hops.
Finishing mostly dry this lager is medium bodied. This example pours clear amber with a spare, fizzy, white head. Grain, cereal and meal malt mix with light grassy hops to produce a light-bodied, clean lager with a crisp dry finish. Hacker was founded roughly in Despite the marriage of Therese Hacker to Josef Pschorr, these breweries remained separate until Nonetheless, they are one of the Club of Munich breweries and produce a traditional Oktoberfest Beer which pours clear amber with a small, fizzy white head.
Toasted caramel and biscuit malt yield melanoidins and team nicely with light spicy hops. A clean lager character, this one finishes dry with a medium body.
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